It’s a bento! It’s not a real piece of cake! It’s curry flavoured rice, topped with mayo and the “Dolly Mixtures” sweeties on top are made from boiled egg whites, chopped into shapes and coloured with food colouring!
Not exactly a piece of cake to create, but lots of fun! I’d better go and clean up my kitchen now! 😀
I was looking at Bentovention’s site the other day and noticed that her Makkuro Kurosuke (Susuwatari) bento characters reminded me of those Weepul pom-pom stickers that you used to see everywhere in the 80’s.
So I thought I would make my own “Weepul sticker” out of rice and cheese! I coloured the rice purple by mixing red and blue food colouring, made the eyes from some egg white and used a hole punch on the Nori seaweed for the pupils. The cheese letters for “Have a nice lunch” were cut free hand using my pergamano needle pen. You can learn how I do my cheese colouring on my Cheese Food Colouring Bento Tutorial
This was fun and simple to do and although it’s not really a full bento today, it’s still a nice Sandwich Topper decoration to brighten up lunch! I have put this on “What’s for Lunch Wednesday” – Go have a look it’s like a bento party where you can show off your Wednesday Bento!
Did you know? I love puzzles! I love rubiks cubes, logic problems, jigsaws etc. I also love Moroccan Tilework which is called “Zelij” or (Zellij / Zellig / Zellige). I wanted to try and do some kind of swirly mosaic and was entranced by this “How to draw Zellij” Tutorial
I ended up reading about Wang tiles / Wang Dominoes and aperiodic tiling, Penrose tiles and Quasicrystals…!
To keep things simple, I decided to go with these Penrose Tiles to make a “tile and dart” design, from coloured cheese. It was only to experiment and play really, but I ended up making it into a Bento by adding some of the home made pizza and Ginger and Choc Chip cookies (from my trusty Be-Ro recipe Book!) that I had made previously the same day.
Happy Anti-Procrastination Day! Here is the special pen I use to cut my cheese:
This is from weeks ago – must have forgotten to click “published” as I found it in my drafts… weird
I’ve been a fan of the manga / anime style for a few years. I learnt how to draw a basic manga face from a “How to Draw Manga” book, a few years ago. I haven’t drawn or sketched in a long time, but I decided to see if I could refresh my memory and make a Manga style cartoon character out of cheese for my bento. So I had some fun this afternoon, with my parchment pergamano perforating pen, and of course lashings of food colouring. I made a caulifower in cheese sauce to sit at the right hand side in a scooped out green pepper (not having any lettuce again, and having run out of broccoli… sigh! ) Then there was not much room for much fruit, just a few apple segments. Today nothing went right really, because the dishwasher wouldn’t work – Put it on last night but it just sat there defiantly refusing to wash the pots, so this morning I had to either wash everything by hand (not my style!) or wait for it to get fixed…so the pots are still waiting to be rescued from their filthy state, and I have to keep going in there to get a spoon or plate or whatever to wash it by hand… I suppose I will have to eventually get the whole lot out and do it. Can’t someone else do it?! And then my camera kept taking fuzzy/blurry pics… yeah I know a bad workman blames his tools…but I can’t understand why I have been able to get crisp photos in the past and now I can’t. Winge over! I must remember to be grateful that I have the priviledge of hot running water, a luxury that I often take for granted. In some countries, they have to wash their pots using water pumped from a well, if they even have access to water that is. It makes you wonder doesn’t it? Maybe I WILL go and wash those pots now and stop being so ungrateful! 😀
Today’s bento is tiny! The loaf of bread was diddy and even more so once I had cut off the crusts! It fits so snugly into this tiny little box! It is a PB&J sandwich with a chequered apple and heart and cheese confetti.
You could surprise your darling with one of these on your Wedding Anniversary, or even make 50 of them for the guests at your wedding as wedding party favours! Just an idea!
I made this mainly to try out my new coloured cheese. I prepared the cheese yesterday by spreading 4 different food colourings on to a sheet of cheese and then putting it back into the packet to let the colours dry off / soak in. So when I came to cut out the shapes today with my pergamano needle pen on the reverse of the cheese, it was so easy! No mess, no drips, no sleeve accidents! This bento took less than 5 mins to make! I will have to do this kind more often! 😀 It’s not really a full meal, due to the size, but it should qualify as a snack bento. Snackaben. 😀
Brides to be, don’t attempt colouring the cheese whilst wearing your wedding dress! 😀
Today’s bento is a monster type creature made from a “dressed egg” or “egg mimosa” with green beans for the eyes and legs and arms, and an apple body on a grated carrot background, with chicken fried rice, peas, broccoli, cucumber and garlic on a food pick.
The rice was left over from when I made these chicken skewers earlier this evening. I got the idea for these chicken skewers from justbento.com
I thought the ones on there looked really tasty and as it happens, I had got my chicken out of the freezer this morning just like the Flylady told me to do, so by the time I got my inspiration for what to do with it, it was pretty simple! I didn’t have any of the ingredients from the recipe apart from the chicken though (LOL), so I used spicy curry ketchup to marinate them in for a couple of hours before dipping them in some sesame seeds and sizzling them on their skewers in the frying pan!
Today I took part in my fellow Flybaby DianeDenmark’s Scaredy Cat Challenge! Weeding the patio! Not something I have ever attempted before, but I thought I would be brave and jump in, especially seeing I was prepared for anything, already being dressed to my lace-up shoes and timer AND already having complete the Weekly Home Blessing! (Go me!) I set my timer for 15 mins, spent 5 mins testing different pieces of cutlery and found out a long handled latte spoon works better than a butter knife for digging out the moss, grass and plantains! When the timer beeped I did another 10 minutes of weeding and then spent the last 5 mins sweeping up. I was really surprised what a difference 30 mins made! Here are the before and after pics!